Do certain foods contain compounds that can affect or prevent absorption of nutrients? What are oxalates and phytates? Dr. Genevieve Mailhot, Registered Dietitian, a professor in the Department of Nutrition at the University of Montreal and a researcher at the CHU Sainte-Justine Research Center discusses foods that can prevent absorption of nutrients and why it’s important for people with osteoporosis.

Folgen-ID: 1000708746420

GUID: https://blubrry.com/oc_podcast/145520193/oxalates-and-phytates-with-dr-genevieve-mailhot/

Erscheinungs­datum: 16.5.2025, 17:45:45